Warm it up, sis : Turning Metabrew into Hot Coffee
It’s cold and wet outside, and we know y’all are probably craving all manner of drinkables hot and spiced so you can feel like you’re drinking a hug from your favorite portly uncle, annnndd we also know that Metabrew isn’t quite so comforting, but have we got some good news for you…
According to Tastemade (and others) a number of the ingredients in our funky little brew have actually been shown to raise body temperature significantly. The 53 caffeine in our brew accelerate your metabolism big-time, and the MCT oil in the brew makes your body burn caloric fuel faster than an uber-driving, uber-caffeinated Speed Racer in a Hum-V.
We love a little hot coffee, and we have a south-of-the-border-inspired Meta-preparation that we’ve been sipping on the past couple weeks to share will you all:
- A 11.5 oz bottle of Metabrew,
- A pinch of cayenne pepper
- One whole cinammon stick
Over very very low heat (cause you don’t wanna cook the nutrients out of those whole foods), pour the brew into a pot with the cinnamon stick and a pinch of cayenne. Let heat slowly, pour into your biggest coffee cup, don a pumpkin-colored snuggie and put on a little Westworld. You've got yourself some hot coffee, but on a completely different Meta-level.
Thumbnail photo credit to: 6iee.